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Parties of 5 or more will have an 18% gratuity added

Chicken wings, deep fried

Served with a spicy peanut sauce

Onion, avocado, mushroom, broccoli, yam, and asparagus

Served with tempura sauce

Octopus in a tempura ball, deep fried

Topped with eel sauce, and spicy mayo

(5 pcs) Chicken dumplings, steamed

Served with gyoza sauce

(2 pcs) Fried spring rolls

Served with hot mustard, and sweet & sour sauce

Soybean pods sautéed in spicy garlic sauce

(2 pieces) Soft shell crab, tempura-battered, and deep fried

Topped with eel sauce, and spicy mayo

(5 pcs) Chicken dumplings, pan seared

Served with gyoza sauce

Flour-battered squid, deep fried

Cream cheese wrapped in wontons and deep fried

Served with hot mustard, and sweet & sour sauce

(Contains crabmeat)

Soybean pods topped with salt

Soybean based soup

Served with tofu, green onion, and seaweed

Clear chicken broth

Served with tofu, green onion, and fried onion

Seaweed over a bed of greens,

with ginger dressing

Half a sliced avocado

Served on a bed of greens, with ginger dressing

Small bed of greens, with ginger dressing

Sliced squid

Served on a bed of greens, with ginger dressing

SMALL HOUSE SALAD   5

*CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS

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